Tips
Here are some tips for dining at 105 Pocha, a Korean cuisine restaurant located at 3377 Wilshire Blvd, Los Angeles, California, 90010:
1. Try their signature dishes: Start your dining experience at 105 Pocha by trying their signature dishes such as jjajangmyeon (black bean noodles), bulgogi (marinated beef), and kimchi fried rice. These dishes showcase the authentic flavors of Korean cuisine.
2. Explore the banchan: Korean meals typically come with a variety of banchan, which are small side dishes. Don't hesitate to explore these flavorful bites, as they complement the main dishes and offer a wide range of flavors and textures.
3. Enjoy Korean BBQ: 105 Pocha offers delicious Korean BBQ options. Take advantage of this opportunity to grill your own meat at the table and experience the interactive and social aspect of Korean dining.
4. Savor their seafood specialties: If you're a fan of seafood, don't miss out on 105 Pocha's seafood dishes. From spicy seafood stews to grilled fish, their seafood specialties are known for their freshness and bold flavors.
5. Don't forget the soju: Pair your meal with a refreshing glass of soju, a popular Korean alcoholic beverage. 105 Pocha offers a variety of flavors, including original, fruit-infused, and yogurt-infused options.
Remember to make a reservation in advance as the restaurant can get busy, especially during peak hours. Enjoy your dining experience at 105 Pocha and savor the flavors of Korean cuisine.
