Tips
18 Seaboard is a Southern and New American cuisine restaurant located at 18 Seaboard Ave Ste 100 in Raleigh, North Carolina. Here are some tips to enhance your dining experience:
1. Make a reservation: Due to its popularity, it's recommended to book a table in advance to avoid any wait times.
2. Try the Southern favorites: Indulge in classic Southern dishes like shrimp and grits, fried green tomatoes, or buttermilk fried chicken for a truly authentic experience.
3. Explore the New American menu: Don't miss out on their innovative twists on American classics, such as the pork tenderloin with sweet potato puree or the local catch of the day prepared with seasonal ingredients.
4. Save room for dessert: The restaurant offers mouthwatering desserts like the bourbon pecan pie or the chocolate bourbon bread pudding.
5. Experience the atmosphere: Enjoy the inviting and elegant ambiance with its warm lighting and rustic decor.
6. Friendly staff: The staff at 18 Seaboard are known for their attentive and friendly service, ensuring a memorable dining experience.
7. Sunday brunch: Treat yourself to their popular Sunday brunch, featuring a variety of delightful breakfast and lunch options.
8. Parking: The restaurant provides ample parking options, including valet services.
Enjoy your visit to 18 Seaboard and savor the delicious Southern and New American flavors in the heart of Raleigh!
