Tips
Here are some tips for dining at 31 Corn Street, a Modern European restaurant in Bristol:
1. **Reservations**: Consider making a reservation, especially during weekends, to secure your spot as it can get busy.
2. **Seasonal Menu**: Explore the seasonal menu, featuring fresh, locally-sourced ingredients. Don’t hesitate to ask the staff for recommendations.
3. **Wine Pairings**: Elevate your meal by opting for wine pairings. The staff can suggest excellent combinations to complement your dishes.
4. **Tasting Menu**: If you’re feeling adventurous, try the tasting menu for a curated experience of the chef’s best offerings.
5. **Dietary Restrictions**: Inform the staff about any dietary restrictions or preferences. They can accommodate various needs.
6. **Desserts**: Save room for dessert – their creations are often praised and worth indulging in.
7. **Lunch Specials**: Check for lunchtime specials, which can offer excellent value for the quality of cuisine.