Tips
When dining at Abyssinia Ethiopian Restaurant in Burnaby, consider these tips for an enjoyable experience:
1. **Try the Injera**: This traditional Ethiopian flatbread is a staple. Use it to scoop up various dishes and savor the unique texture.
2. **Explore the Meat and Vegetarian Combos**: Share a platter with friends to sample a variety of meats, lentils, and vegetable dishes. The combination allows you to experience the diverse flavors of Ethiopian cuisine.
3. **Order the Spicy Dishes**: If you enjoy heat, don’t hesitate to ask for spicy options to enhance your meal.
4. **Drink Traditional Beverages**: Complement your meal with a local Ethiopian beer or try the honey wine (Tej) for an authentic touch.
5. **Consider Dietary Restrictions**: Abyssinia often has vegetarian and vegan options, making it accessible for various dietary preferences.
6. **Reservations**: Especially during weekends, consider making a reservation to secure a table.
