Tips
Here are some tips for enjoying your experience at Adulis Battersea:
1. **Try the Injera**: This traditional Ethiopian sourdough flatbread is a staple. Enjoy it with various dishes as it's used to scoot up the stews.
2. **Explore the Dishes**: Don’t miss the variety of stews (wot) and sautéed dishes (tibs). The vegetarian platter offers a great sampling of flavors.
3. **Ask for Recommendations**: The staff is knowledgeable and can suggest dishes based on your preferences, whether you prefer spicy or mild.
4. **Share with Friends**: Ethiopian dining often involves sharing, so consider coming with a group to experience a range of dishes together.
5. **Mind the Spice Levels**: If you’re sensitive to spice, inquire about the heat level before ordering, as many dishes can be quite spicy.
6. **Finish with Coffee**: Ethiopian coffee is renowned; consider trying the traditional coffee ceremony for an authentic experience.
