Tips
Ahwaz, located at 1143 N Wells St, Chicago, offers a delightful experience of Persian cuisine. Here are some tips to enhance your visit:
1. **Try the Kebabs**: The lamb and chicken kebabs are popular choices, marinated to perfection and grilled to juicy tenderness.
2. **Explore Appetizers**: Start with traditional appetizers like “Kashk-e Bademjan” (eggplant dip) or “Dolmeh” (stuffed grape leaves) for a true taste of Persian flavors.
3. **Order Rice Dishes**: Don’t miss the saffron-infused rice dishes, such as “Chelo” or “Zereshk Polow” with barberry, which pair excellently with kebabs.
4. **Don’t Skip the Bread**: Freshly baked Persian bread, like “Sangak” or “Lavash,” complements your meal beautifully.
5. **Save Room for Dessert**: Conclude your meal with “Baklava” or “Saffron Ice Cream” for a sweet ending.
6. **Choose a Cozy Evening**: The ambiance is warm and inviting, making it ideal for a relaxed dining experience.
