Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Amandla is a South African restaurant located at 214 Greene Ave, Brooklyn, New York, 11238. Here are some tips to enhance your dining experience at Amandla:
1. Try the Bobotie: This traditional South African dish consists of seasoned ground meat topped with an egg-based custard and oven-baked. It is a must-try at Amandla.
2. Taste the Braai: South Africans love their braais (barbecues), and Amandla offers a variety of grilled meats, including boerewors (sausage), sosaties (kebabs), and succulent steaks, all cooked to perfection.
3. Experience the flavors of Chakalaka: This spicy vegetable relish is a staple in South African cuisine. Amandla's Chakalaka is bursting with flavors and makes for a delicious side dish.
4. Don't miss out on the Malva Pudding: End your meal on a sweet note with Amandla's Malva Pudding. This warm and moist sponge cake, served with a sweet sauce, is a favorite dessert among South Africans.
5. Pair your meal with South African wines: Amandla offers a selection of wines from renowned South African vineyards. From crisp Sauvignon Blanc to full-bodied Pinotage, there's something for every wine lover.
Remember to make a reservation in advance, as Amandla can get busy during peak hours. Enjoy a taste of South Africa right in the heart of Brooklyn at Amandla!
