Here are some tips for Arepa Bistrock, a Venezuelan food truck located in Atlanta, Georgia:

1. Try their signature dish, the arepas: These delicious cornbread pockets are filled with a variety of mouthwatering ingredients like shredded beef, chicken, pork, or vegetarian options like black beans and plantains.

2. Don't miss out on their traditional Venezuelan sauces: Arepa Bistrock offers a range of flavorful sauces, including the famous guasacaca (a creamy avocado-based sauce) and the spicy cilantro sauce that adds an extra kick to your arepas.

3. Keep an eye out for their daily specials: Arepa Bistrock often surprises their customers with unique and seasonal specials that showcase the diverse flavors of Venezuelan cuisine. These specials are worth trying and can offer a new twist on your favorite dishes.

4. Try their refreshing beverages: Pair your meal with a refreshing Venezuelan beverage like a creamy horchata or a cold glass of chicha, a popular drink made from sweetened rice.

5. Follow them on social media: Stay updated with Arepa Bistrock's location and schedule by following them on social media platforms like Instagram or Facebook. Food trucks often move around, so this will ensure you don't miss out on their delicious offerings.

Remember to check their website or social media for their current location and opening hours. Enjoy the mouthwatering flavors of Arepa Bistrock!