Au Caquelon

 

Here are some tips for enjoying your visit to Au Caquelon:

1. **Fondue Selection**: Don’t miss the classic cheese fondue—it's a highlight. Pair it with fresh bread for an authentic experience.

2. **Steak Options**: If you’re in the mood for steak, inquire about the daily specials. The quality cuts are often well-prepared and flavorful.

3. **Sharing Plates**: Bring friends to enjoy a variety of fondue pots. Sharing enhances the experience and allows you to sample different flavors.

4. **Reservations**: The restaurant can get busy, especially on weekends. Make a reservation to secure your spot.

5. **Local Wines**: Ask for recommendations on local wines that pair well with your meal. This can elevate your dining experience.

6. **Dessert Choices**: Save room for dessert. The restaurant often has delightful options to conclude your meal on a sweet note.