Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Located at 82 rue de Verdun, Terville, France, Au Petit Lorrain is a charming French restaurant that promises an authentic culinary experience. Here are some tips to enhance your dining experience at this renowned establishment.
1. Reservations are highly recommended, especially during peak hours. This will ensure you secure a table in this cozy restaurant.
2. Don't miss the opportunity to try some traditional French dishes, such as escargots de Bourgogne (snails), foie gras, and coq au vin (chicken cooked in red wine).
3. Au Petit Lorrain is known for their exceptional wine selection, so make sure to explore their extensive wine list and ask for recommendations to fully complement your meal.
4. The ambiance of the restaurant is warm and inviting, with rustic decor and attentive staff. Embrace the cozy atmosphere and indulge in a leisurely dining experience.
5. Save room for dessert as they offer delectable French treats like crème brûlée, tarte Tatin, and chocolate mousse.
6. The restaurant is closed on Mondays, so plan your visit accordingly.
Whether you're a local or a visitor, Au Petit Lorrain is the perfect place to enjoy an authentic French meal that will leave you craving for more.
