Tips
Bad Saint is a popular Filipino restaurant located at 3226 11th Street Northwest in Washington, District of Columbia. Here are some tips to enhance your culinary experience:
1. Reservations are a must: Bad Saint is known for its limited seating and high demand. Make sure to call ahead and reserve a table to avoid disappointment.
2. Try the Kamayan feast: Embrace the spirit of Filipino tradition by experiencing the Kamayan feast, a communal style of eating where food is served on banana leaves and enjoyed with your hands.
3. Don't miss their signature dishes: Bad Saint is known for its bold and flavorful dishes like adobo, sisig, and lechon. Make sure to try these iconic Filipino creations.
4. Be prepared for spice: Filipino cuisine is known to pack a punch, so if you have a low tolerance for heat, make sure to let your server know to adjust the spice level accordingly.
5. Save room for dessert: Bad Saint offers a variety of unique Filipino desserts like halo-halo and bibingka. Leave some space for a sweet ending to your meal.
Remember to embrace the cultural richness of Filipino cuisine and savor the vibrant flavors at Bad Saint.
