Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Named after its founder, Balthazar Boulangerie is an acclaimed bakery located at 80 Spring St in the heart of New York City. Known for its authentic French pastries and artisanal bread, Balthazar creates a culinary experience that transports visitors to the streets of Paris. The bakery offers a wide range of delectable treats, including croissants, pain au chocolat, fruit tarts, and macarons, all made with the finest ingredients and traditional techniques. The aroma of freshly baked bread fills the air, enticing both locals and tourists to indulge in their selection of baguettes, rustic loaves, and specialty breads. With its charming ambiance and exceptional quality, Balthazar Boulangerie has become a favorite destination for breakfast, brunch, or an afternoon pick-me-up. So, whether you're craving a sweet indulgence or seeking an authentic French loaf, Balthazar Boulangerie is a must-visit bakery in New York City.
