Here are some tips for dining at Bambu, a Moroccan restaurant in Birmingham:

1. **Try the Tagines**: Bambu is known for its traditional Moroccan tagines. Opt for lamb or chicken dishes to experience authentic flavors.
2. **Explore the Mezze**: Start your meal with a selection of mezze to sample different tastes. Hummus, stuffed grape leaves, and zaalouk are great choices.
3. **Reservations Recommended**: Given its popularity, consider making a reservation to secure a table, especially on weekends.
4. **Mint Tea Ritual**: Don’t miss the opportunity to enjoy traditional Moroccan mint tea, served in an elaborate style.
5. **Check for Specials**: Look out for daily specials that may highlight seasonal ingredients and unique recipes.
6. **Vegetarian Options Available**: If you have dietary preferences, Bambu offers various vegetarian dishes that are equally flavorful.
7. **Ask for Recommendations**: The staff is knowledgeable and can suggest dishes based on your palate.