Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are some tips for dining at Banana Leaf Indian Restaurant in Downtown Los Angeles:
1. **Try the Thali**: Experience a variety of flavors by ordering the Thali, which includes small servings of different dishes, perfect for first-time visitors.
2. **Explore Vegetarian Options**: The restaurant offers a wide range of vegetarian dishes, so be sure to sample items like Paneer Butter Masala and Vegetable Biryani.
3. **Seafood Specialties**: Don’t miss their seafood offerings, such as Fish Curry and Prawn Masala, which are popular for their fresh ingredients and bold flavors.
4. **Ask for spice levels**: If you prefer milder dishes, request your preferred spice level when ordering.
5. **Lunchtime Specials**: Consider visiting during lunch hours to take advantage of any special pricing or menu options.
6. **Make a Reservation**: If dining with a large group, it’s advisable to make a reservation, especially on weekends.
