Here are some tips for enjoying Banh Cuon Phu Lam in Calgary:

1. **Try the Signature Dish**: Don’t miss their renowned banh cuon—steamed rice rolls filled with pork and mushrooms, typically served with a sweet soy dipping sauce.

2. **Explore the Menu**: In addition to banh cuon, sample other dishes like their pho or fried spring rolls for a well-rounded experience.

3. **Fresh Ingredients**: Look for dishes featuring fresh herbs and vegetables, which are common in Vietnamese cuisine and enhance flavor.

4. **Share Plates**: Dining with friends or family? Consider ordering a variety of dishes to share and experience different flavors.

5. **Ask for Recommendations**: The staff are usually knowledgeable about the menu; don’t hesitate to ask for their favorite dishes.

6. **Enjoy the Atmosphere**: Take in the cozy ambiance while savoring your meal—it's part of the dining experience.

Enjoy your visit!