Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Located in the heart of Los Angeles, Baon DTLA is a Filipino lunch counter that offers a delectable array of traditional Filipino cuisine. Here are some tips for your visit:
1. Must-Try Specialties: Indulge in Baon's signature dishes like crispy lechon pork, chicken adobo, and sinigang soup. Don't leave without trying their popular Filipino-style spaghetti and lumpia (spring rolls).
2. Vegan and Gluten-Free Options: Baon DTLA also caters to dietary preferences, offering a range of vegan and gluten-free choices. Try their flavorful vegan sisig or the gluten-free pancit canton.
3. Friendly and Welcoming Atmosphere: Experience the warm hospitality of Baon's staff, who are always ready to provide recommendations and answer any questions about the menu.
4. Takeout and Delivery: If you're in a hurry, Baon DTLA provides convenient takeout options. Alternatively, have your favorite Filipino dishes delivered right to your doorstep.
5. Catering Services: Planning a gathering or event? Baon DTLA offers catering services, allowing you to share their delightful Filipino cuisine with your friends and family.
Immerse yourself in the authentic flavors of Filipino cuisine at Baon DTLA, where each dish is made with passion and dedication to provide a true Filipino experience.
