Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Between the Antlers, located at 100 Wood St, Georgetown, South Carolina, 29440, is an exceptional seafood restaurant, featuring American (New) cuisine with a charming bar atmosphere. Here are some tips to enhance your dining experience:
1. Make a reservation: As Between the Antlers can be popular, it's advisable to book a table in advance to ensure you secure a spot.
2. Try their seafood specialties: Being a seafood-focused establishment, indulge in their fresh catches of the day, such as succulent grilled lobster or crispy fried shrimp.
3. Explore the New American options: With a twist on traditional American cuisine, sample their innovative dishes like bacon-wrapped scallops or truffle mac and cheese.
4. Enjoy the bar experience: Unwind at the bar and try their delightful cocktails, craft beers, or handpicked wines tailored to complement your meal.
5. Immerse yourself in the ambiance: Between the Antlers has a cozy and rustic decor, creating a warm atmosphere ideal for a relaxed evening with friends or a romantic date night.
6. Save room for dessert: End your dining experience on a sweet note by indulging in their delectable homemade desserts, such as the classic key lime pie or rich chocolate cake.
Remember to check their website or give them a call for the most up-to-date information regarding their menu and operating hours.
