Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Bezian Bakery, located at 2640 Main St in Santa Monica, California, is a delightful bakery and food stand known for its delectable pastries and bread. If you plan on visiting, here are some tips to enhance your experience:
1. Try their signature croissants: Bezian Bakery is famous for its flaky and buttery croissants. The almond croissant and pain au chocolat are particularly popular choices.
2. Don't miss out on the bread: The bakery offers a variety of artisanal bread made with high-quality ingredients and traditional methods. The country loaf and baguettes are highly recommended.
3. Sample other pastries: From fruit tarts to Danishes, Bezian Bakery offers an array of sweet treats that are simply scrumptious. Be sure to try their eclairs and cinnamon rolls as well.
4. Get there early: To ensure you have the widest selection of pastries and bread, it's best to arrive early as they tend to sell out fast.
5. Enjoy the Santa Monica Farmers Market: Located at the Santa Monica Farmers Market, Bezian Bakery allows you to savor your baked goods while exploring the vibrant atmosphere of the market.
Whether you're a local or a visitor, Bezian Bakery is a must-visit spot for anyone with a love for delicious baked goods.
