Tips
Certainly! Here are some tips for enjoying the cuisine at Bitunthavanam:
1. **Explore the Menu**: Start with traditional Sri Lankan and Indian appetizers like samosas or kottu roti for an authentic experience.
2. **Ask for Recommendations**: Don't hesitate to ask the staff for their favorites or daily specials to find standout dishes.
3. **Try the Curries**: The restaurant is known for its rich, flavorful curries. Consider pairing them with rice or naan for a satisfying meal.
4. **Vegetarian Options**: If you’re vegetarian, look for options like dal or mixed vegetable curries, which are both hearty and delicious.
5. **Spice Level**: Be sure to inquire about the spice level if you prefer milder flavors; they can often adjust the heat according to your preference.
6. **Dessert**: Save room for a dessert such as gulab jamun or coconut pudding to end your meal on a sweet note.
7. **Takeout**: If dining in isn’t an option, consider their takeout service for a convenient meal at home.
