Tips
Here are some tips for enjoying Bizcaya, a New American restaurant in Coconut Grove:
1. **Menu Exploration**: Explore seasonal dishes that highlight local ingredients. Be open to trying the chef's unique twists on classic flavors.
2. **Pairings**: Take advantage of the drink pairings suggested by the staff, whether it’s cocktails or wine, to enhance the dining experience.
3. **Reservations**: Make a reservation, especially during weekends, as the restaurant can get busy.
4. **Sharing Plates**: Consider ordering several small plates to share, allowing you to sample a variety of flavors and textures.
5. **Specials**: Inquire about daily specials or chef recommendations for an enjoyable culinary surprise.
6. **Dessert**: Save room for dessert; the dessert menu often features creative and delightful options worth trying.
7. **Dress Code**: Dress smart-casual to match the upscale yet relaxed ambiance of the venue.
Enjoy your dining experience at Bizcaya!
