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Blowing Rock Vintage Cafe

ratingratingratingratingrating
0.13 mi
Cafes
$$
 
828-773-6050
153 Sunset Dr suite a, Blowing Rock, NC 28605
Hours
Mon
Closed
Tue
Closed
Wed
Closed
Thu
Closed
Fri
12:00am-4:00pm
Sat
11:00am-5:00pm
Sun
Closed

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More Information

 
 
From the business :
Identifies as women-owned
Service options :
Outdoor seating, Onsite services, Takeout, Dine-in
Highlights :
Great coffee, Great tea selection
Popular for :
Breakfast, Lunch, Solo dining
Accessibility :
Wheelchair accessible entrance, Wheelchair accessible parking lot, Wheelchair accessible restroom, Wheelchair accessible seating
Offerings :
Coffee, Quick bite
Dining options :
Breakfast, Lunch, Dinner, Seating
Amenities :
Restroom
Atmosphere :
Casual, Cozy, Trendy
Payments :
Cash-only, Debit cards, Credit cards
Children :
Good for kids
Pets :
Dogs allowed
 

Tips


 
Here are some tips for the 2023 season at 153 Sunset Dr, Blowing Rock, North Carolina:

1. Operating Dates: The cafe will be open from mid-June to July, catering to the summer crowd. Additionally, it will be open on Labor Day weekend (Friday, Saturday, Sunday, Monday), as well as the weekends in September and October, and the week of Thanksgiving.

2. Location: The cafe is located at 153 Sunset Dr, Blowing Rock, North Carolina, 28605. Take advantage of the scenic beauty surrounding the area and make it a selling point for potential customers.

3. Cuisine: The cafe specializes in a wide range of delicious dishes, focusing on a cafe-style menu. Make sure to offer a diverse selection of options to cater to different tastes and dietary preferences.

4. Atmosphere: Create a cozy and welcoming ambiance that matches the serene surroundings of Blowing Rock. Consider incorporating outdoor seating areas, if possible, to enhance the customer experience.

5. Marketing: Utilize social media platforms and local advertising channels to spread the word about your cafe. Highlight your unique location, seasonal opening, and any special events or promotions to attract both locals and tourists.

6. Staffing and Capacity: Ensure that you have a well-trained and efficient team in place to handle the expected footfall. As the cafe can accommodate up to 150 guests, make sure to manage occupancy carefully to maintain a pleasant dining experience for all.

Remember to adapt these tips to suit your specific circumstances and keep an eye on current market trends to stay competitive.