Tips
Here are some tips for enjoying your visit to Boccone, an Italian restaurant in Montreal:
1. **Reservations**: To avoid long waits, make reservations, especially during peak hours or weekends.
2. **Signature Dishes**: Try their homemade pasta and seasonal specials; they are popular for a reason.
3. **Wine Pairing**: Ask your server for wine recommendations to complement your meal, as they have a thoughtful selection.
4. **Appetizers**: Start with a shared appetizer—consider the bruschetta or antipasto platter to savor multiple flavors.
5. **Dietary Needs**: If you have dietary restrictions, don't hesitate to inform the staff; they are often accommodating.
6. **Dessert**: Save room for dessert; the tiramisu is a favorite and worth trying.
7. **Ambiance**: Enjoy the vibrant atmosphere; it’s perfect for both casual meals and special occasions.
Enjoy your meal!
