Tips
Located at 12 N Row in London, United Kingdom, Boisdale of Mayfair is a renowned restaurant known for its British and seafood cuisine. Here are some key tips to keep in mind when visiting this exquisite dining establishment:
1. Reservations: Due to the popularity of Boisdale of Mayfair, it is recommended to make a reservation in advance, especially for larger groups or during peak times.
2. Dress Code: The restaurant maintains a smart-casual dress code, so make sure to dress appropriately for your visit.
3. British Cuisine: Indulge in an extensive menu that showcases the best of British culinary delights, including classics like haggis, Scotch beef, and traditional pies.
4. Seafood Selection: Boisdale of Mayfair is renowned for its exceptional seafood options. Don't miss out on the fresh oysters, succulent lobsters, and delicious fish dishes.
5. Live Music: Enjoy the vibrant atmosphere of the restaurant, which often features live jazz and blues performances, enhancing your dining experience.
6. Whisky Bar: Take advantage of the extensive whisky selection at the bar, offering an impressive variety of single malts and blends.
7. Private Dining: Boisdale of Mayfair offers private dining options for special occasions or corporate events, ensuring an exclusive and memorable experience.
8. Outdoor Terrace: During warmer months, the restaurant's outdoor terrace provides a charming setting for al fresco dining.
Experience the rich flavors of British and seafood cuisine in the sophisticated ambiance of Boisdale of Mayfair, accompanied by exceptional service and live music.
