Tips
Here are some tips for enjoying Bombay Tikka Masala in New York:
1. **Try the Signature Dishes**: Start with the classic Butter Chicken and Tikka Masala, which are popular for a reason. Pair them with naan or rice.
2. **Explore Vegetarian Options**: The restaurant often offers flavorful vegetarian dishes, such as Paneer Tikka or Chana Masala, perfect for those looking for meat-free meals.
3. **Ask About Spice Levels**: If you prefer milder flavors or want to challenge your palate, don't hesitate to ask about adjusting the spice levels in your dish.
4. **Sample the Sides**: Complement your main course with sides like samosas, raita, or salad to enhance your meal experience.
5. **Consider Lunch Specials**: If visiting during lunchtime, check for any special menus that offer great value and variety.
6. **Reserve for Dinner**: The restaurant can get busy, especially on weekends, so consider making a reservation to ensure a table.
