Here are some tips for dining at Bon Appetit des Antilles in Montreal:

1. **Try the Specialties**: Don’t miss signature dishes like jerk chicken, poissons grillés, and curried goat. These showcase authentic Caribbean flavors.

2. **Savor the Sides**: Complement your meal with traditional sides such as rice and peas, fried plantains, or coleslaw for a complete experience.

3. **Beverages**: Explore Caribbean beverages like sorrel drink or fruit juices. They pair perfectly with the rich flavors of the cuisine.

4. **Lunch Specials**: If you're visiting during lunch hours, inquire about daily specials that offer a taste of various dishes at a great value.

5. **Vegan Options**: The restaurant often has vegetarian and vegan choices, making it suitable for various dietary preferences.

6. **Reservations**: If you're going during peak hours, consider making a reservation to ensure a table.

Enjoy your culinary journey in the Caribbean at Bon Appetit des Antilles!