Tips
Here are some tips for dining at Bon Caldo Ristorante:
1. **Reservations**: It’s advisable to make a reservation, especially during weekends, as the restaurant can get busy.
2. **Try the Specials**: Check the daily specials; they often feature fresh, seasonal ingredients that highlight authentic Italian cuisine.
3. **Pasta Selection**: Don’t miss the handmade pasta dishes; they are a highlight of the menu and showcase traditional Italian flavors.
4. **Wine Pairing**: Ask your server for wine recommendations. The staff is knowledgeable and can suggest perfect pairings for your meal.
5. **Portion Sizes**: Be mindful of portion sizes; Italian meals can be generous. Consider sharing appetizers or entrees if you're dining in a group.
6. **Dessert**: Save room for dessert; the tiramisu is a popular choice and highly recommended.
7. **Parking**: There is parking available, but it can fill up quickly during peak times. Arrive early to secure a spot.
