Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Located at 2180 Boyce St in the heart of Columbia, South Carolina, Bone-in Barbeque is a must-visit for barbecue enthusiasts, particularly those who appreciate Southern-style cooking. Here are some tips to make the most of your experience:
1. Order the ribs: Known for their tender and flavorful ribs, Bone-in Barbeque offers a variety of options, including baby back, St. Louis style, and beef short ribs. Be sure to try their signature sauces, like the tangy vinegar-based Carolina Gold or the smoky and sweet Kansas City.
2. Sample the sides: Don't neglect the mouthwatering side dishes! From cheesy macaroni and cheese to collard greens cooked to perfection, these Southern classics complement the barbecue perfectly.
3. Enjoy the environment: Bone-in Barbeque provides a casual and comfortable atmosphere. Grab a seat on the outdoor patio or cozy up inside the rustic dining area filled with Southern charm.
4. Check for specials: Keep an eye out for daily specials and promotions. Bone-in Barbeque often offers deals on their popular menu items like pulled pork sandwiches and brisket plates.
5. Don't forget dessert: End your meal on a sweet note by indulging in their homemade banana pudding or pecan pie.
Overall, Bone-in Barbeque combines delicious Southern barbecue with a welcoming atmosphere, making it a worthwhile stop for any barbecue lover in Columbia, South Carolina.
