BOON THAM THAI ISSAN CUISINE

 

 

Here are some tips for experiencing the authentic flavors of Boon Tham Thai Issan Cuisine located at 83 Anzac Avenue, Auckland CBD, Auckland, New Zealand, 1010:

1. Reservations: Given its popularity, it is advisable to make a reservation to ensure you have a table available when you arrive.

2. Arrive Early: If you prefer to be seated right away, consider arriving early as the restaurant tends to get busy during peak hours.

3. Try Issan Specialties: As the name suggests, Boon Tham specializes in Issan cuisine, so be sure to try their signature dishes such as Som Tum (green papaya salad), Larb Moo (spicy pork salad), and Nam Tok (grilled beef salad).

4. Spice level: Thai cuisine is known for its bold and spicy flavors. If you can handle the heat, request your dish to be prepared authentically. However, if you prefer milder flavors, don't hesitate to ask for a reduced spice level.

5. Allergies and Dietary Restrictions: Boon Tham is generally accommodating to dietary restrictions and allergies. Inform your server about any specific requirements, and they will assist you in choosing suitable dishes.

6. Authentic Thai Experience: Immerse yourself in the Thai ambiance by trying Thai desserts and beverages like sticky rice with mango and Thai iced tea.

7. Friendly Staff: The staff at Boon Tham Thai Issan Cuisine are known for their warmth and hospitality, so feel free to ask them any questions or seek recommendations.

8. Payment Options: The restaurant accepts both cash and card payments, making it convenient for customers.

Remember, the tips mentioned are based on general assumptions and it is always advisable to verify specific details with the restaurant directly.