Tips
Here are some tips for enjoying your visit to Brasa Rodizio in Mineola, New York:
1. **Start with the Salad Bar**: Before indulging in the grilled meats, take advantage of the diverse salad bar. It features fresh vegetables, cheeses, and traditional Brazilian sides.
2. **Pace Yourself**: The rodizio style means an array of meats will be served continuously. Sample smaller portions at first to savor all varieties.
3. **Try the Specialty Meats**: Don’t miss favorites like picanha (top sirloin) and linguiça (Brazilian sausage). Ask the servers for recommendations.
4. **Explore Side Dishes**: Pair your meats with traditional sides like pão de queijo (cheese bread) or farofa (toasted cassava flour) for a complete meal.
5. **Save Room for Dessert**: If available, try Brazilian desserts like brigadeiro or flan to cap off your meal.
6. **Be Mindful of Your Flag**: Use the flag system on your table to signal servers for more meat or to take a break. Enjoy your experience!
