Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Bread Ahead Bakery & School is located at 249 Pavilion Road in Chelsea, London. It is a delightful bakery and café that specializes in artisanal bread, pastries, and cakes. With its charming ambiance and friendly staff, Bread Ahead is the perfect spot to enjoy a delicious breakfast, brunch, or afternoon tea.
Here are a few tips to make the most of your visit to Bread Ahead:
1. Try their signature sourdough bread, which is baked fresh every day using traditional methods and high-quality ingredients. It's crusty on the outside and soft and flavorful on the inside.
2. Indulge in their mouthwatering pastries like croissants, pain au chocolat, and seasonal fruit danishes. These treats are made with utmost care and attention to detail.
3. Don't miss their delectable cakes and desserts, including classics like carrot cake, Victoria sponge, and chocolate eclairs. They also offer gluten-free and vegan options.
4. Consider signing up for one of Bread Ahead's baking classes to learn the art of bread-making from their expert bakers. From sourdough to doughnuts, they offer a wide range of workshops suitable for all baking enthusiasts.
5. Take advantage of their outdoor seating area, especially during the warmer months, to enjoy your food and soak in the lively atmosphere of the neighborhood.
Whether you're a bread lover, pastry connoisseur, or simply looking for a cozy café, Bread Ahead Bakery & School is a must-visit destination in Chelsea.
