Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
When dining at Breakwater Restaurant in Pictou, Nova Scotia, consider these tips to enhance your experience:
1. **Try the Seafood Specialties**: Known for its fresh seafood, the menu features local catches that are prepared with care. Don’t miss out on the lobster dishes.
2. **Breakfast Recommendations**: Their breakfast offerings are popular; opt for the seafood-infused omelets or the classic eggs Benedict for a fulfilling start to your day.
3. **Reservations**: Given its popularity, especially during peak tourist seasons, it’s advisable to make reservations ahead of time.
4. **Enjoy the View**: Take a seat by the windows to enjoy the scenic views of the waterfront while you dine.
5. **Local Beverages**: Pair your meal with Nova Scotia wines or craft beers, which the restaurant often features.
6. **Ask About Daily Specials**: The menu may include daily specials that showcase seasonal ingredients—always worth inquiring about!
