Tips
Here are some tips for visiting British Raj Lar, an Ethiopian and Indian cuisine restaurant in Westbury on Trym, Bristol:
1. **Try the Combo Platters**: Sample both Ethiopian and Indian dishes. The variety allows you to experience a range of flavors.
2. **Check Specials**: Look for daily or weekly specials that showcase unique dishes or ingredients.
3. **Vegetarian/Vegan Options**: Both cuisines offer excellent vegetarian and vegan dishes. Don't hesitate to ask for recommendations.
4. **Ethiopian Injera**: Don’t miss out on injera, the traditional Ethiopian flatbread, as it’s a staple accompaniment to many dishes.
5. **Spice Level**: If you enjoy spicy food, ask about the spice levels in dishes; they can often adjust according to your preference.
6. **Desserts**: Save room for dessert! Traditional Indian sweets or Ethiopian coffee ceremony can be delightful endings.
7. **Reservations**: Consider making a reservation, especially on weekends, to avoid long waits.
