Tips
Here are some tips for Buck's Crawfish Company, a Cajun/Creole restaurant located at 2011 E Main St, Broussard, Louisiana:
1. Start with the crawfish: As the name suggests, Buck's Crawfish Company specializes in serving the freshest and most flavorful crawfish in town. Make sure to try their boiled crawfish, which is a local favorite.
2. Explore the Cajun/Creole specialties: Besides crawfish, Buck's offers a variety of traditional Cajun and Creole dishes. From gumbo to jambalaya, etouffee to boudin, their menu is packed with authentic flavors that are sure to satisfy your taste buds.
3. Don't forget the sides: Complete your meal with some classic Southern sides like dirty rice, red beans and rice, or cornbread. These dishes pair perfectly with the main courses and complete the Cajun/Creole dining experience.
4. Friendly and welcoming atmosphere: Buck's Crawfish Company is known for its warm and inviting ambiance. The staff is friendly and attentive, ensuring you have an enjoyable dining experience.
5. Call ahead for availability: Since Buck's focuses on serving fresh crawfish, it's always a good idea to call ahead and check for availability, especially during the peak crawfish season.
6. Takeout and catering options: If you're in a rush or planning a party, Buck's Crawfish Company offers convenient takeout and catering services, allowing you to enjoy their delicious food wherever you are.
7. Check their specials: Buck's occasionally offers daily specials, so be sure to ask about them when you visit. These specials often feature seasonal ingredients and showcase the chef's creativity.
8. Support local: As a family-owned establishment, supporting Buck's Crawfish Company means supporting the local community. So, gather your friends and family and head over to this charming Cajun/Creole eatery for a memorable dining experience.
