Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
If you're looking to create your own delicious Colombian-style arepa at Build Your Own Arepa, here are some tips to ensure a satisfying culinary experience.
1. Start with the base: Choose from traditional white or yellow cornmeal dough for your arepa. These options have their own distinct flavors and textures. Experiment with both to find your favorite.
2. Select your filling: Build Your Own Arepa offers a variety of mouthwatering fillings. From classic shredded beef or chicken to vegetarian-friendly options like black beans, cheese, or plantains, there's something for everyone.
3. Add flavor and heat: Enhance your arepa's taste by adding flavorful sauces, such as hogao (a Colombian tomato-onion sauce) or avocado. If you like it spicy, try a dab of ají sauce for an extra kick.
4. Experiment with toppings: Top off your arepa with fresh ingredients like tomatoes, lettuce, cilantro, or pickled onions. These toppings not only add more flavor but also provide a refreshing crunch.
5. Enjoy with a side: Complete your meal with some traditional Colombian sides like yuca fries or fried plantains. These complement the flavors of your arepa and add a satisfying texture contrast.
Remember, at Build Your Own Arepa, creativity is encouraged. Don't be afraid to mix and match ingredients to create your unique and tasty Colombian-style arepa.
