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Burger King

« Back To Glastonbury, CT
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4.62 mi
Fast Food
$
 
860-659-2877
3025 Main St, Glastonbury, CT 06033
Hours
Mon
6:00am-12:00am
Tue
6:00am-12:00am
Wed
6:00am-12:00am
Thu
6:00am-1:00am
Fri
6:00am-1:00am
Sat
6:00am-1:00am
Sun
6:00am-12:00am
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Menu

 
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Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
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Menu is subject to change without notice.

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More Information

 
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Well-known fast-food chain serving grilled burgers, fries & shakes.
 
Service options :
Delivery, Drive-through, Takeout, Dine-in
Popular for :
Breakfast, Lunch, Dinner, Solo dining
Accessibility :
Wheelchair accessible entrance, Wheelchair accessible parking lot, Wheelchair accessible restroom, Wheelchair accessible seating
Offerings :
Coffee, Late-night food, Quick bite
Dining options :
Breakfast, Lunch, Dinner, Counter service, Dessert, Seating
Amenities :
Restroom
Atmosphere :
Casual
Payments :
Credit cards, Debit cards, NFC mobile payments
Children :
Good for kids, High chairs, Kids' menu
Parking :
Free parking lot, Free street parking, Parking
 

Tips


 
Here are some tips for visiting the Burger King located at 3025 Main St, Glastonbury, CT:

1. **Menu Highlights**: Try their signature Whopper, Chicken Fries, or the Impossible Whopper for a meat-free option.

2. **Value Menu**: Check out the Value Menu for affordable meal options, especially during lunch hours.

3. **Drive-Thru Convenience**: If you're short on time, the drive-thru is a quick option for picking up your meal.

4. **Mobile App Deals**: Download the Burger King app for exclusive promotions and discounts available only to app users.

5. **Special Offers**: Keep an eye out for limited-time offers or seasonal items listed on their website or in-store.

6. **Dining Area**: If dining in, enjoy the spacious seating area, which is usually well-maintained.

Remember to check the hours of operation before your visit, as they may vary.
 
 
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