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Burger King

ratingratingratingratingrating
1.17 mi
Fast Food
$
 
518-563-7140
305 Cornelia St, Plattsburgh, NY 12901
Hours
Mon
6:00am-12:00am
Tue
6:00am-12:00am
Wed
6:00am-12:00am
Thu
6:00am-12:00am
Fri
6:00am-12:00am
Sat
6:00am-12:00am
Sun
6:00am-12:00am

 

More Information

 
 
Well-known fast-food chain serving grilled burgers, fries & shakes.
 
Service options :
Delivery, Drive-through, Takeout, Dine-in
Popular for :
Breakfast, Lunch, Dinner, Solo dining
Accessibility :
Wheelchair accessible entrance, Wheelchair accessible parking lot, Wheelchair accessible restroom, Wheelchair accessible seating
Offerings :
Coffee, Late-night food, Quick bite
Dining options :
Breakfast, Lunch, Dinner, Counter service, Dessert, Seating
Amenities :
Restroom, Wi-Fi
Atmosphere :
Casual
Payments :
Credit cards, Debit cards, NFC mobile payments
Children :
Good for kids, High chairs, Kids' menu
Parking :
Free parking lot, Free street parking, Parking
 

Tips


 
Burger King is a well-known fast-food chain located at 305 Cornelia St, Plattsburgh, New York, 12901. Here are a few tips to make the most of your visit:

1. Choose from a variety of delicious grilled burgers, fries, and shakes for a satisfying meal.
2. Enjoy the convenience of different service options, including delivery, drive-through, takeout, and dine-in.
3. Start your day with breakfast options available at Burger King.
4. Don't miss out on their extensive menu offerings, including coffee, comfort food, a kids' menu, late-night food, and quick bites.
5. If you prefer counter service, Burger King has got you covered.
6. Take advantage of the comfortable seating arrangements to enjoy your meal with friends and family.
7. Indulge in a delightful dessert from the menu.
8. Burger King is open for breakfast, lunch, and dinner, ensuring you can satisfy your cravings at any time of the day.
9. Located in Plattsburgh, New York, Burger King is a convenient stop for a quick and tasty meal.
10. Keep in mind that Burger King is committed to providing fast and efficient service while maintaining high standards of food quality and customer satisfaction.