Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are some tips for Burnt Chicken Cafe, a Caribbean and Cajun/Creole pop-up restaurant located at 1124 Payne Ave, Saint Paul, Minnesota, 55130:
1. Try the jerk chicken: Known for their flavorful dishes, Burnt Chicken Cafe's jerk chicken is a must-try. It's perfectly spiced and grilled to perfection.
2. Don't miss the gumbo: If you're a fan of Cajun cuisine, their gumbo is a winner. Packed with hearty ingredients, it's a comforting and delicious choice.
3. Check their pop-up schedule: Burnt Chicken Cafe operates as a pop-up restaurant, so make sure to check their schedule for upcoming events and locations. They often collaborate with local breweries and businesses, creating a unique dining experience.
4. Vegetarian options available: Don't worry if you're a vegetarian, as Burnt Chicken Cafe offers a variety of flavorful and satisfying vegetarian dishes, like their spicy plantains and Cajun-spiced tofu.
5. Support local: By visiting Burnt Chicken Cafe, you're supporting a local business and the vibrant food scene in Saint Paul. So, grab a friend and head over to experience the delicious flavors of the Caribbean and Cajun/Creole cuisines.