Tips
Here are some tips for Butta Scratch Kitchen, a food truck specializing in tacos and tapas/small plates in Los Angeles, California:
1. Arrive early: Butta Scratch Kitchen is a popular food truck, so getting there early ensures you won't have to wait too long in line.
2. Try the tacos: Butta Scratch Kitchen is known for their flavorful and creative taco combinations. Don't miss out on trying some of their unique offerings.
3. Explore the tapas menu: In addition to tacos, Butta Scratch Kitchen also offers a variety of tapas and small plates. Discover new flavors by sampling different dishes from this menu.
4. Be prepared for limited seating: As a food truck, Butta Scratch Kitchen may have limited seating options. Consider taking your food to a nearby park or finding a space to enjoy your meal.
5. Follow them on social media: Stay updated on Butta Scratch Kitchen's location and specials by following them on social media platforms like Instagram and Twitter.
6. Support local businesses: Food trucks play a vital role in the local food scene. By supporting Butta Scratch Kitchen, you are directly supporting a local small business.
7. Bring cash: While some food trucks accept card payments, it's always a good idea to carry some cash, as it ensures a smoother transaction.
8. Be patient: Food trucks can get busy, especially during peak times. Exercise patience and understand that it may take a bit longer to receive your order, as the food is freshly made.
9. Don't forget to leave a review: If you enjoy your experience at Butta Scratch Kitchen, consider leaving a positive review on platforms like Yelp or Google. It helps spread the word and supports the business.
10. Engage with the staff: The staff at Butta Scratch Kitchen are friendly and passionate about their food. Don't hesitate to ask questions or seek recommendations.
