Tips
Here are some tips for dining at C Fish House in Chicago:
1. **Signature Dishes**: Try their seafood specialties like the clam chowder and fresh oysters for a true taste of the ocean.
2. **Fresh Ingredients**: The restaurant prides itself on using sustainably sourced seafood, so ask your server about the day's fresh catches.
3. **Reservations**: To avoid long waits, especially during weekends, consider making a reservation.
4. **Pairing Suggestions**: Pair your meal with a selection from their extensive wine list, focusing on crisp whites that complement seafood.
5. **Vegetarian Options**: While primarily seafood-focused, C Fish House also offers tasty vegetarian dishes for non-seafood diners.
6. **Happy Hour**: Don’t miss out on their happy hour specials for drinks and appetizers, usually offered in the early evening.
Enjoy your dining experience!
