Tips
Here are some tips for enjoying a meal at Caglayan, a Turkish barbecue and kebab restaurant in Berlin:
1. **Try the Adana Kebab**: Known for its spicy flavor and grilled to perfection, it’s a must-try dish that encapsulates traditional Turkish cuisine.
2. **Explore Meze Plates**: Start your meal with a selection of mezes. Options like hummus, baba ghanoush, and stuffed grape leaves offer a delightful introduction to the meal.
3. **Opt for Freshly Baked Bread**: The freshly baked lavash or pita complements the dishes perfectly and enhances the overall dining experience.
4. **Look for Specialties**: Check if they have daily or seasonal specials, as they often feature unique dishes that highlight local ingredients.
5. **Pair with Ayran**: This traditional yogurt drink is a refreshing accompaniment that balances the spices of the kebabs.
6. **Reserve Early**: Caglayan can get busy during peak hours, so consider making a reservation for a seamless dining experience.
