Tips
Here are some tips for dining at Cali Restaurant, a Vietnamese cuisine spot in Toronto:
1. **Try the Pho**: The restaurant is known for its flavorful pho, which features rich broth and fresh herbs. Opt for rare beef for a classic experience.
2. **Explore the Banh Mi**: The Vietnamese sandwich comes in various fillings—try the grilled pork or spicy chicken for a satisfying meal.
3. **Spring Rolls**: Don't miss the fresh spring rolls as an appetizer; they are light, refreshing, and pair well with the restaurant’s dipping sauces.
4. **Specials**: Check for daily specials that highlight seasonal ingredients, offering a twist on traditional dishes.
5. **Takeout Option**: If you’re in a hurry, Cali offers takeout, making it easy to enjoy quality Vietnamese food on the go.
6. **Vegetarian Choices**: The menu includes vegetarian options, ensuring everyone in your group can find something enjoyable.
Enjoy your visit!
