Flour tortillas sprinkled with herbs and baked in our hearth oven. • Mediterranean Veggie: Wild mushrooms, eggplant, sun-dried tomatoes, caramelized onions, Mozzarella and Parmesan. Served with marinara. • Baja Chicken: Monterey Jack and Cheddar, corn, black beans, poblanos, red onions and cilantro. Served with housemade guac. • Thai Chicken: Peanut sauce, bean sprouts, scallions, carrots, cilantro and Mozzarella. Served with peanut sauce.
