Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
1. Try their signature dish, the Peking Duck, which is roasted to perfection and served with steamed pancakes, scallions, and hoisin sauce. The crispy skin and tender meat will leave you craving for more.
2. Canton Restaurant is known for its wide variety of dim sum options. Don't miss out on their shrimp dumplings, BBQ pork buns, and delicious egg tarts. These bite-sized delicacies are perfect for sharing and exploring different flavors.
3. Savor the authentic flavors of Cantonese cuisine with their aromatic stir-fried dishes. From the classic Sweet and Sour Chicken to the mouthwatering Beef with Broccoli, each dish is prepared with fresh ingredients and bursting with rich flavors.
4. For seafood lovers, the Salt and Pepper Shrimp is a must-try. The succulent shrimp is coated in a flavorful blend of spices and deep-fried to perfection, resulting in a crispy and spicy delight.
5. Make sure to indulge in their traditional Chinese hot pot experience. Choose your own ingredients, from thinly sliced meats to an array of fresh vegetables, and cook them in a flavorful broth right at your own table.
6. End your meal on a sweet note with their homemade dessert options. From silky smooth mango pudding to traditional black sesame soup, each dessert provides a delightful combination of flavors and textures.
With its authentic flavors, diverse menu, and attentive service, Canton Restaurant offers a fantastic dining experience for Chinese cuisine enthusiasts in Oklahoma City.
