Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Caobao Hot Steamy Buns + Milkcow Soft Serve Ice Cream is a delightful blend of Chinese and Asian fusion cuisine located at 11805 Westheimer Rd Ste 340, Houston, Texas, 77077. Here are some tips to make the most of your experience at this unique eatery.
1. Start with the Hot Steamy Buns: These freshly made buns are a must-try item on the menu. Savor the soft and fluffy texture filled with various savory or sweet fillings, such as pork belly, BBQ char siu, or salted egg custard. Don't miss out on the unique flavors this place has to offer.
2. Indulge in the Milkcow Soft Serve Ice Cream: After savoring the buns, treat yourself to some creamy and delectable soft-serve ice cream from Milkcow. With flavors like honeycomb, Oreo, or caramel macchiato, the options are tantalizing. Top it off with various toppings, such as honeycomb chunks, macarons, or chocolate syrups, for an added burst of flavor.
3. Take advantage of the Asian Fusion twist: Caobao's menu combines traditional Chinese flavors with a modern twist. Explore unique fusion dishes like the bao burger or Korean-inspired bulgogi buns. The restaurant's innovative approach to blending different flavors creates a truly memorable dining experience.
4. Don't forget to try their refreshing beverages: Complement your meal with a refreshing drink, such as bubble tea or a classic Chinese soda. These beverages perfectly complement the bold flavors of the buns and ice cream, providing a satisfying balance.
5. Enjoy the cozy atmosphere: Caobao Hot Steamy Buns + Milkcow Soft Serve Ice Cream offers a cozy and inviting ambiance, making it an ideal spot for a casual outing with friends or family. The friendly staff ensures excellent service and a memorable dining experience.
Visit Caobao Hot Steamy Buns + Milkcow Soft Serve Ice Cream to embark on a culinary journey that combines the best of Chinese cuisine with a creative Asian fusion twist.