Tips
Here are some tips for enjoying a visit to Captain Fish Bar in Penzance, renowned for its fish and chips:
1. **Try the Classics**: The traditional fish and chips are a must-try, featuring fresh fish, perfectly battered and fried to golden perfection.
2. **Check the Specials**: Look out for daily specials that may feature seasonal fish or unique preparations.
3. **Accompaniments Matter**: Don’t forget to complement your meal with sides like mushy peas, tartar sauce, or curry sauce for a local twist.
4. **Visit at Peak Times**: Go during peak hours for the freshest food, as the high turnover means ingredients are often replenished.
5. **Takeaway or Dine-In**: Enjoy your meal on the go or find a nearby spot to savor it, especially the scenic waterfront nearby.
6. **Local Insights**: Ask staff for recommendations—locals have great insight into the best dishes and must-try items.
