Tips
1. **Explore Diverse Flavors**: Caribbean cuisine encompasses various regional flavors, so try dishes that highlight spices such as jerk seasoning, allspice, and scotch bonnet peppers.
2. **Don’t Miss the Seafood**: San Antonio's Caribbean eateries often offer fresh seafood options. Look for dishes featuring snapper, conch, or shrimp, typically prepared with zesty marinades.
3. **Sample Traditional Sides**: Side dishes like rice and peas, fried plantains, or callaloo complement the main offerings. They provide a taste of the Caribbean staples that enhance your meal experience.
4. **Enjoy Authentic Beverages**: Pair your meal with Caribbean drinks, such as rum punch, sorrel, or coconut water, to complete the culinary experience.
5. **Be Adventurous**: If you're open to trying new things, consider ordering a tasting platter, allowing you to sample multiple dishes and discover what you enjoy most.