Tips
Here are some tips for Cater By Design in Anaheim, California:
1. **Menu Customization**: Take advantage of their ability to tailor menus to suit dietary preferences and event themes. Discuss options with the team for the best fit.
2. **Tasting Session**: Schedule a tasting session before finalizing your menu. This allows you to experience the food quality and make adjustments if needed.
3. **Timely Communication**: Maintain clear communication regarding your event details, including headcount, location, and schedule. This helps ensure smooth service on the day of the event.
4. **Set-Up Requirements**: Clarify with the catering team about their set-up needs and timelines, so you can accommodate them within your venue’s schedule.
5. **Feedback Loop**: After your event, provide feedback. This not only helps them improve but can also enhance your future experiences with them.
Consider these tips to make the most of your catering experience!
