Tips
For an authentic Cazuela de Mariscos experience at the Mexican restaurant in Urbana, consider the following tips:
1. **Fresh Ingredients**: Look for a dish prepared with fresh seafood such as shrimp, octopus, and mussels, complemented by vegetables like tomatoes and onions.
2. **Broth Flavor**: Pay attention to the broth. It should be rich and flavorful, often seasoned with herbs like cilantro or spices like chili for a hint of heat.
3. **Accompaniments**: Don’t skip the accompaniments! Lemon wedges and homemade corn tortillas enhance the dish's flavors.
4. **Pairing**: Pair it with a refreshing drink like a Mexican beer or a light cocktail to balance the dish's richness.
5. **Sharing**: Cazuela de Mariscos is perfect for sharing, making it a great choice for a social dining experience.
Enjoy the vibrant flavors of this traditional seafood stew!
