Tips
Cebu Lechon is a Filipino cuisine pop-up restaurant located at 1900 St Claude Ave, New Orleans, Louisiana, 70117. Here are some tips for a delicious and enjoyable experience:
1. Must-Try Dish: The highlight of Cebu Lechon is their signature dish, the Cebu-style Lechon. This succulent whole roasted pig is marinated in a blend of spices and herbs, resulting in a flavorful and crispy skin.
2. Limited Availability: Cebu Lechon operates as a pop-up restaurant, so it's worth checking their social media or calling ahead to confirm their opening hours and availability.
3. Takeout Option: If you're in a hurry or prefer enjoying your meal at home, Cebu Lechon offers takeout options. This allows you to relish their mouthwatering dishes at your convenience.
4. Filipino Barbecue: In addition to Lechon, Cebu Lechon also offers Filipino-style barbecues. These grilled skewers of meat, usually marinated in a sweet and savory sauce, are a popular choice and definitely worth a try.
5. Supporting Local: By dining at Cebu Lechon, you'll be supporting a local pop-up restaurant that showcases the flavors and traditions of Filipino cuisine. So, indulge in their delectable offerings while experiencing a unique culinary adventure.
