Tips
Here are some tips for enjoying Ceviches in Jersey City, specifically at the Latin American restaurant located at 456 Central Ave:
1. **Fresh Ingredients**: Inquire about the freshness of the fish used in the ceviche. Quality seafood significantly enhances the dish.
2. **Variety Options**: Try different types of ceviche, as many Latin American cuisines offer unique preparations, such as Peruvian or Ecuadorian styles.
3. **Pairing**: Consider pairing your ceviche with a cold beer or a classic Pisco Sour for a refreshing experience.
4. **Accompaniments**: Don’t overlook traditional sides such as sweet potato, corn, or plantains, which complement the acidity of ceviche.
5. **Seasonal Specials**: Ask if they feature seasonal ceviche options that incorporate local ingredients for a unique twist.
6. **Allergies**: If you have dietary restrictions or allergies, notify the staff to ensure a safe dining experience.
Enjoy your visit!
